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- The décor: Use the change of the seasons around you as your colour palette and create a theme rich in burnt oranges, subtle browns and light greens. For a bespoke way to dress up your aisle, think pumpkins! Big or small and in a variety of colours, autumn is the time for pumpkins. They’re inexpensive but can make a wonderfully unique runway.
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- The photo ops: Nature can be your best inspiration. Forget about tossing rice over the bride and groom and try a handful of autumnal leaves. It will create an amazing photo backdrop when floating through the air.
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- The weather: The winter chill is not yet upon you and the summer heat is long gone. Autumn weather is perfect for an outdoor wedding. Help your guests cozy up with blankets and set some cushions and couches on the grass for a more relaxed atmosphere. Pair this with some warm, comfort cuisine: think casual sliders that allow guests to mingle and enjoy at the same time.
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- The foliage: Flower crowns were made for Autumn Weddings and are a trend that isn’t fading any time soon. Add a little boho to your chic with oak leaves and even make your boutonnieres with oak leaves and acorns for that perfect hint of Autumn. Soft greens from native flora goes well with light creams and a pop of bold orange or red.
- The food: Autumn is the time for long, leisurely dinners before that final drink to salute the bride and groom. Think spiced, homespun food like bite-sized appetisers with bold flavours. When planning your wedding catering, try something a little ‘homey’ that will add to the private setting.
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Turkish roll box – Brekky bacon & egg platter (large) (warm) from $79
Fried egg (2), short cut bacon (4), house made tomato relish on toasted large Turkish roll (8) – cut in half & served warm
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Condiment: Smoke Chipotle Aioli – 220ml from $13.3
Smoked Chipotle Spiced Mexican dipping sauce
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Spring Racing Grazing Collection – Cold Canape Station – 10 pieces (Substantial meal, min 15) from $46
Choose a selection of our premier signature canapes to create your table. Delivered in our stylish disposable craft platters 10 pieces is a main meal
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If you’re planning Event Catering in Melbourne and want it handled properly, we make it straightforward. You tell us about your event — guest count, date, location, dietary needs — and we design a custom menu around your guests. Our chefs cook everything in our Caulfield commercial kitchen and we deliver it beautifully presented in eco-friendly platters, ready to serve.
You don’t need to source ingredients, hire a chef, or worry about cleanup. You take the lid off, use your own tongs, and serve. For larger events (typically 80+), we can also arrange chafing dishes, grazing styling, and service staff — quoted separately based on your event.
We’ve spent fourteen years catering Melbourne events — corporate functions, weddings, milestone celebrations, family dinners, and everything in between. Over two thousand events served, four hundred verified customer reviews, full public liability and food safety compliance. The food is the same restaurant-grade craft every time, because our chefs stay in the kitchen rather than getting shipped to events one at a time.
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